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Welcome to Ellē

At Ellē, nestled in Washington, DC’s vibrant Mt. Pleasant neighborhood, the culinary journey intertwines classic European bistro charm with contemporary American flair. This bakery, café, and cocktail bar tantalizes taste buds with a rotating menu showcasing artisanal delights such as their renowned sourdough, BBQ Tempeh Burger, and decadent cheesecake. Each dish reflects a commitment to quality ingredients and creativity, as patrons enjoy niche offerings like herb-infused lattes amid eclectic decor that sparks conversation. Ellē invites guests to savor both innovative flavors and the warm, inviting atmosphere, making it a favorite local haven for casual meals and special moments alike.

LOCATIONS

Welcome to Ellē, a charming blend of bakery, café, and cocktail bar nestled in the heart of Washington, DC's Mt. Pleasant neighborhood. Located at 3221 Mt Pleasant St NW, this delightful spot has become a favorite for locals and visitors alike, attracting those seeking a cozy and memorable dining experience.

As you step inside, you're greeted by an ambiance that marries classic Euro bistro aesthetics with contemporary American touches. The quirky decor features touches of whimsy, like a pirate-themed bathroom and a nostalgic photograph that tells a story of family heritage—a reminder that every meal here is served with a side of warmth and nostalgia.

Ellē's menu is a culinary adventure worth exploring, offering everything from breakfast favorites to creative lunch options and exquisite dinner selections. The breakfast fare boasts mouthwatering items like the house-made quiche—a blend of roasted tomato, corn, and goat cheese served with a refreshing side salad. Their specialty latte flavors, particularly the remarkable rosemary thyme latte, perfectly balance bitterness and herbaceous notes, making it a must-try for those in search of something unique.

  • Dinner Highlights:
    • Braised Pork Shoulder Mole Poblano—a hearty dish served with fried polenta and queso fresco for $36.00.
    • Seared Scallop Paella Fried Rice—elevated with saffron-guajillo aioli for $34.00.
    • Black Pepper Cavatelli—a delightful combination of oyster mushroom, radicchio, and hazelnut praline for $30.00.
  • Lunch Favorites:
    • Pastrami Reuben—sourdough perfection with house-made sauerkraut for $20.00.
    • Grilled Cheese Sandwich—a comforting classic at just $10.00.
    • XO Caesar Salad—an intriguing twist on a staple, priced at $15.00.
  • Don't Miss:
    • Cheesecake—a sweet delight that has garnered rave reviews.
    • Sourdough Loaves—renowned for their texture, aroma, and flavor.

Each dish at Ellē reflects a commitment to quality and creativity, urging diners to return and uncover new culinary gems. While the service occasionally may lag during peak hours, the charming atmosphere and the delightful offerings create an experience worth the wait. Whether you’re on a brunch date or simply grabbing a coffee, Ellē provides a cozy retreat enhanced by flavorful bites.

So, when you find yourself wandering through Mt. Pleasant, make sure to pop into Ellē. It’s more than a restaurant; it’s a community space where each dish tells a story, melding flavors and memories. Their rotating menu keeps things fresh, ensuring there’s always something new to savor on your next visit.

START YOUR REVIEW OF Ellē
Timo F.
Timo F.

I love the ambience! It's just a good blend of classic Euro bistro -café with classic & contemporary American touches, including a few quirky & inside joke decor elements.** They seem to always do really well with their ***specialty latte flavors like the rosemary thyme***, and I can't recommend highly enough their ***sourdough loaves***. From texture to smell and taste, it's so good it needs no accompaniment. just a light toast. **The register screen and checks come with a photo of an owner's great grandmother standing in front of a raging bonfire she lit in front of her home (how we do fall yardwork in the country!). The private bathroom is a pirate bathroom , and the Wi-Fi is catbutt & the GourdSpiceGirls I had a rosemary thyme latte and it was great!, It reminds me of Starbucks spruce pine latte several years ago. Ellé & the barista did a good job balancing the bitter-sweetness of the latte with the terpines & camphines of the herbs without tasting medicinal. in previous visits I've had their sourdough loaf and other items and have never been disappointed, except once with a to-go coffee sachet. i'm not sure if they still offer it, but it wasn't their usual coffee.

Katelyn L.
Katelyn L.

If there is anything you have to know, it's the cheesecake is amazing and you have to get it! We went for dinner here after being recommended by a friend. It's a cute little place and great for a date night dinner. Our server was helpful with recommendations for the evening and we really enjoyed our meal. Some items we loved more than others but overall, we were very happy! With their rotating menu, we will be sure to be back!

Kathiana L.
Kathiana L.

Really cute bakery in the middle of Mt. Pleasant DC. It was super crowded when I visited today but not too bad of a wait on lattes and the baked goods. Their blueberry ginger scone was a 7/10. While the flavor was great it was over baked. The matcha about a 6/10 despite me adding vanilla syrup and simple syrup it lacked flavor and the matcha powder sat at the bottom. I'd come back for the pastries but maybe not the matcha.

Jennifer B.
Jennifer B.

why is someone on here lying and saying there is no internet? There is! I'm literally writing this on their internet while others on laptops are clicking away typing as well. Great catching up with a friend here. decent grilled cheese. Good green tea. Cute place.

Phillip Z.
Phillip Z.

This is one of my favorite spots in DC. This is a wonderful place to spend time to read or have a business lunch. A major draw, however, is there is no internet. Or options to be connected on phone via AT&T. It's a dead zone. With that said, it's a lovely vibe even with its limited hours.

Isabel H.
Isabel H.

This place was absolutely popping off when we went for Saturday brunch! We luckily managed to snag the last two seats at the bar. We ordered the blueberry scone, guava turnover, and the egg sandwich with kimchi. The scone was the perfect balance between flaky and rich, and the guava turnover was so flaky and delicious -- definitely has a strong guava filling. Loooved the egg sandwich with the kimchi: the potato bun is made in house and so fluffy. We also got the gourd latte which was delicious, though it took a while for it to come out because of how busy the place was. Decor was absolutely beautiful and would definitely come back!!

Brittany L.
Brittany L.

Options for sitting or getting in line to order at the bar. We chose to go here for restaurant week but thankfully went the a la carte menu option instead. The yogurt/peach bowl was incredible. The quiche took the lead for 1st place quiche in my entire life. (Neither were on the restaurant week menu!) The Ruben was good but nothing special and actually came with a large piece of plastic inside it. The server took half price off the Ruben. Restrooms are gender neutral but down stairs and not easily accessible if that is a priority for you. Service was kind but slow. Come when you have some time to spare! Ambiance is great and decor is even better.

Rachel B.
Rachel B.

I'm not sure how we ended up paying $66 for a coffee, dessert, and two small entrees but here we are... Coffee was decent. Cheesecake was overpriced and too sweet. The Reuben was very savory and I'm glad we shared one sandwich and one quiche because it would have been hard to stomach an entire sandwich. It was so flavorful and more than likely pan fried in butter! The goat cheese in the quiche was very well creamed and integrated. The side salad was very salty. If you ate here every day you would surely die of a happy heart attack.